NoNo's Catering Journey

Welcome to Nono's Catering Journey. We serve authentic, home-cooked meals bringing joy and grace to every plate, welcoming all with open arms with exotic Caribbean American cuisine, uniting communities with one delicious meal at a time.

Menu Spotlight

I absolutely love bringing people together with food from all over the world! Whether it’s the spicy, colorful dishes from Trinidad and Tobago, the delicious flavors of Cape Verde, or the comforting classics right here in America, I’m all about sharing food that makes you feel at home and brings a smile to your face.

Trinidad & Tobago πŸ‡ΉπŸ‡Ή

Trinidadian Roti is a soft, fluffy wrap typically served with a variety of savory fillings such as curried chicken, beef, or vegetables, often wrapped around the filling for easy handheld enjoyment.

Cape Verde πŸ‡¨πŸ‡»

Cape Verdean cachupa is a hearty, slow-cooked stew made with corn, beans, vegetables, and a mix of meats like pork or sausage, reflecting the island's rich culinary heritage.

America πŸ‡ΊπŸ‡Έ

American BBQ chicken and ribs are smoky, tender cuts of chicken and pork slathered in a flavorful, tangy barbecue sauce, often grilled or slow-cooked to perfection over wood or charcoal.

Jamaica πŸ‡―πŸ‡²

Jamaican jerk chicken is a flavorful, spicy dish made from chicken marinated in a bold blend of herbs, spices, and scotch bonnet peppers, then grilled or roasted to achieve a smoky, fiery kick.

Haiti πŸ‡­πŸ‡Ή

Haitian red snapper is a flavorful, pan-fried fish seasoned with garlic, lime, and spices, served alongside Haitian black rice and crispy fried plantains for a deliciously vibrant and balanced meal.

Disclaimer

Pricing is determined by the dish requested at a 10 person minimum

Functions

Formal Package: Services includes setup, serve and cleanup.
Informal Service: includes made to order sides and/or main dishes.
Delivery charges will vary based on location

Contact Me

For any inquires or questions please feel free to submit in the form below, and I will respond as soon as possible. Thankyou so much.